Organic farming methods such as contour farming and no-till agriculture help to reduce soil erosion, protecting local waterways and promoting soil health. (425) 508-6341. also offer classes on processing chickens and turkeys several times
Argraves, Box 309, Winthrop
We are
on our high quality grass and legume-based pastures. West Wapato Road, Wapato WA 98951, 21309
E-mail: jons@basketflatranch.com. Please see our website for details on Shopping and Shipping. Join us every Friday from June to late October from 3pm -6pm! for a stress-free and healthy lifestyle. Join Our Farm Share Community. WA 98225. When it turned out that sourcing authentic, unprocessed food was harder to do than it sounds, the family decided to do what they could to change that. Website: www.bobsbeef.com. We look forward to raising our children on this ranch just as generations have done before us. We have a self-serve farm store on site; come anytime and walk the farm. We have been in the cattle
Please visit our website www.BigWillowBeef.com for more information about us. sold from summer through late fall. This enhances the flavor of the meat and eliminates the need for fertilizers, herbicides, pesticides, and other chemically enhanced farming practices. In the brush, the pigs enjoy rooting in the
We sell our beef as custom exempt by
extra trouble of raising our animals in this way because
WA 98862. We believe in being responsible stewards of the land and using sustainable, humane methods. Frozen chickens are available as long as supply lasts. For more information, current pricing and dates about beef from our ranch, please send us a note or give us a call. Certifications, memberships and where our ranch is headed: We treat our animals and customers with respect and welcome your visit to the Windy N Ranch for a tour. that we would be proud to serve to our own family and friends. See our webpage or contact us for purchase of
no risk of disease. organic black beans, organic corn, and other organic crops in Washington State. Providing technical assistance on the USDA organic regulations. For more detailed information, please
Contact us at: On the Lamb Farm, 10915 Moran Road, Arlington WA 98223. Our naturally grown grass fed/grass finished Highland beef is strictly available from the farm. Beef is offered by the 1/8th, 1/4, half and whole
We rotate our
All of our beef is dry-aged for 10 days and then custom cut and frozen by local butchers. Jo Robinson, Pasture Perfect
For the time being we continue to sell from our mobile meat truck in Seattle and Vashon. Our goal is to produce local, fresh, organic produce, grass fed and finished beef, and pastured pork to help sustain and support local agriculture. Feel free to call or email for more information. Our goal is to provide a local source of sustainable, grass-fed beef. and Boer/Kiko cross bred goats for about six years. Pick the bundle that works best for you, order online, and we can ship it to your doorstep (for free!). Angus. | Kentucky | Louisiana
Our 20 week CSA runs from mid-June to early November. meat products raised as nature intended: Without hormones,
and no homogenization, Grassfed Certified Organic Wagyu (as in Kobe beef) / Black Angus Beef (exclusively grassfed), Certified Organic Freedom Ranger pastured meat Chickens aka pastured Poulet Rouge Chickens via France, Pastured Certified Organic Ring-Necked Pheasants, Pastured Certified Organic heritage Thanksgiving Turkeys, Pastured Certified Organic Lamb (exclusively grassfed), Pastured Certified Organic Goat (exclusively grassfed), and. We butcher twice yearly offering whole, half or quarters. the whole or half. Big Willow Beef raises natural, grass-fed and grass-finished Angus beef. for your table. Our grass and clover hay and silage are fed at these times. Grassfed beef is available in
Washington State University is a leader in organic agricultural research and education. Certified organic farm gate sales were about $355 million in 2012, or 3.1% of the state total, coming from 2% of the farms and 1.2% of the cropland. We will accept cash, checks, or cards but prefer to use credit cards. you for supporting your local ranching families. to place an order. You can buy our products directly from us at our farm store or at multiple local retailers. have turned into a herd of 18 Herefords and Angus. Owner Lori Ann and partner Brien have been farming for decades, inspiring, educating and training farmers to farm using a variety of time-tested methods with a dedicated team of employees and interns who live the vision of sustainable agriculture. Organic is a labeling term that indicates that an agricultural product has been produced by integrating cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. For more information about any aspect of our farm
We
(360) 435-9078. Organic farming practices promote biodiversity by using natural pest control methods and preserving natural habitats, which can benefit local ecosystems and the wider environment. Hyppa Road East, Rochester WA 98579, 13513 NE 132nd Avenue, Brush Prairie WA 98606, 7102
Red Mountain Grass Fed Beef are raised on river-bottom native and heritage grasses along the Yakima River at the base of Red Mountain (premium wine country). Many of our customers enjoy coming to The Gorge and seeing the impressive Highland Cattle in the fields and forests, visible from the public roads. fed meat and are blessed to be able to supply this to others. Website: www.1902ranch.com. All rights reserved. Certified Organic Hay. Natural instinct and behavior are evident in our chickens. We provide custom raised, 100%
(509) 788-1005. WA 99004. Located in the fertile Snoqualmie
Baron Farms raises grass fed Beef, pasture
The animals are processed locally and cut and wrapped to your specifications. E-mail: fred@colvinranch.com. Website: www.skagitriverranch.com. . Call or email to order. The mobile unit from our local farmers co-op comes to our ranch to process the meat; it is never shipped off somewhere. The name Wild Edge Farm comes from our belief that today, more than ever, nurtured wild edges are an essential ingredient for health and well-being. located on Puget Island, on the banks of the Columbia River, across
dairy, All-jersey herd for better grazing and a rich,
More and more of these farmers are now selling their products directly to the public. the best of both worlds!! Looking for delicious bison recipes? E-mail: nashbobkat@gmail.com. By frequently rotating pastures our cattle learn to appreciate our presence. Products include (but are not limited to) kale, tomatoes, garlic, salad greens, plums, and peaches depending on whats in season. If you are interested in purchasing, please visit our website for more information on how to order. Visit us on our website and on Facebook. Website: www.crown-s-ranch.com. for you. Website: https://www.seabreeze.farm/. E-mail: https://www.seabreeze.farm/contact-us. We have
(* Fees may apply for credit and debit card transactions.). | Illinois | Indiana
Website: www.skiyouranch.com.. We are a farrow-to-finish operation, raising Berkshire, Red Wattle and Hereford pigs as well as crosses of each. We also have pastured Mangalitsa pork available intermittently. Certified Organic Pasture-fed Angus
We are WSDA inspected. All animals are bred, born, and raised here. in advance of your need. planning if indications of product interest could be made as far as possible
E-mail: oakmeadows.farm@yahoo.com. The resulting animal proteins produced on our farm are of infinitely superior quality, both flavor- and health-wise than those produced conventionally, and in our opinion are significantly superior to typical Organic animal products. | Montana | Nebraska
selling the milk cows in December 2000, we decided to get a few beef
Website: www.onthelambfarm.com. Since the early 1900s Carnation Farms has grown hay and hay-lage for local farm animals. From our family to yours. No sub-therapeutic antibiotics, no grain, nothing unnatural. You can be assured that the meat you feed your family from our farm are raised on grass and not in a feedlot, are free of antibiotics and artificial hormones, and have been raised with kindness, a genuine love for animals and farming, and with preservation of the land and health of our animals always in mind. Chinook Farms is a 132-acre diversified farm in the fertile Snohomish River Valley. For larger orders we ship with Sorensen Trucking
cattle and sheep, and grainfed pigs supplemented with pasture. Books, 61077 Cascade River Road, Marblemount, WA 98267, https://www.visitsanjuans.com/voices/farmer, 652 No. farm promoting humanely and ethically raised animals. Our farm exists to nurture that ability, while feeding our community good, healthy food. Our carcasses are in the 550-650 lb. by the butcher. trees. The Honest Bison started as one familys quest to eat healthier and get fit. Please see website for full details. No antibiotics. Each business is issued an organic certificate once they achieve initial organic certification. We do not use growth hormones, antibiotics, pesticides, fertilizers. Our farm is located in beautiful Lewis
Our children are raising wool animals for 4-H projects. Lazy R Ranch, Beth Robinette, S 16102 Wolfe Road, Cheney
Organic farming practices often prioritize heirloom and open-pollinated seed varieties, preserving genetic diversity and reducing the risk of crop failure due to disease or climate change. Website: Not active at this time (2019). well in high rainfall areas and sheep that can gain weight easily on
We do not use any hormones or anti-biotics and we are a small ranch with
Filaree Garlic Farm serve organic gardeners, plant nurseries, and small-scale commercial growers. Please check us out at our website. Certifying organic producers and handlers, Registering inputs for use in organic production, and. Product is available in the fall and can be made available other times
clean water, plus mothers milk make up the diet of our livestock. | Maine | Maryland
Hormones, steroids, and antibiotics are never a part of our animals' diet! Trained to hot-wire fence, our pigs live outside in large areas where they can roam, forage, dig, wallow, nap, and feed whenever they would like. management is a goal-driven decision making process that
Organic produce is often richer in essential nutrients, such as vitamins and minerals, due to the healthier soil and growing practices. wool, lamb, chicken, turkeys and pork locally
Bluebird Grain Farms is your source for the finest 100% certified organic ancient grains, fresh-milled flour, and whole-grain handcrafted blends. Valley, our beef are managed over 120 acres of lush green
or in a small wooded area. Please visit our website for more information and
(360) 748-7873. or whole beef in the late fall or early winter. E-mail: wildedgefarm@gmail.com. We are located in Doty, WA along the Chehalis River at the gateway to the Willapa Hills. It is one of the most pristine ecosystems left
Moir Country Farm, Donna Moir, 215 Macomber Road, Chehalis WA 98532. Charlotte Frederickson,
Shop individual cuts or bulk options in our convenient online store. wholesome grassfed beef, reliably delivered to your freezer. of our own haylage for winter feeding, assuring content and quality! We deliver regularly to customers
WSDA maintains online lists of the businesses we certify. Our eggs have 1/2 the cholesterol, 5 times
(509) 607-3805. absolutely no pesticides, herbicides, or chemical fertilizers
Required fields are marked *. states of Washington, Oregon, and Idaho. For sheep skins and raw wool contact us for availability. Table 1. We research and practice regenerative agriculture, grow food and native plants, restore habitats for wildlife, and educate people of all ages . details of this study and other research projects. are free to roam from the pastures to the shelter of the barns
we also sell wholesale, simply contact us at (866) 945-3232. on the farm in a closed herd and are not in contact with any other herd,
We do not like the 180-mile drive to the harvesting facility, but it is extremely clean, well organized, good people, and they age and cut our animals exactly as ordered. This is done every
Card's L Hanging S Ranch, Charlie and Linda Card, 7102
Free 2-3 day shipping on all your favorite foods. Website: www.L77ranch.com or www.gorgefarmers.com. Every fall the healthy grass-fed animals are processed
or hormones and each animal is individually tagged and tracked to ensure
farm and we enjoy seeing and hearing our animals happy and healthy, eating
E-mail: barnyard@akylafarms.com. West Snoqualmie Valley Road NE, Duvall WA 98019, Steaks (Tomahawk, New York Strip, Rib Eye, Tenderloin, Sirloin, Skirt, Flank), Offal cuts (heart, tongue, liver, kidney, rocky mountain oysters), Farmstead goat cheese and yogurt (from Mystery Bay Farm), Wild Alaskan salmon (from local Fisheries). Quick and easy, here is our online store:https://store.eggert.cahnrs.wsu.edu/. In the future, we will have grass beef for sale. They do not receive any hormones or antibiotics. our cattle are grass fed and grass finished. supplemented with organically certified feed. We've raised the
We do our best to ensure that complaints from applicants for certification, certified operations, and the public are addressed in a timely manner. I have experience in many crops including potatoes, alfalfa timothy, grass seed, dry beans . Place your order anytime for fall delivery! You can also buy individual cuts that are double paper wrapped and frozen. We
Home . The Faded Rose Ranch is
ECO-FRIENDLY NAKED TEA BAGS MADE IN THE USA - We manufacture each and every tea bag in our own organic certified facility in Washington State. font-family: Arial, Helvetica, sans-serif;
source of protein and is much lower in saturated fat and cholesterol
Website: https://www.chehalisvalleyfarm.com/ . OR areas. they can forage and root to their hearts' content. From seasonal harvest festivals to farm tours and hands-on workshops, there are many ways to immerse yourself in the world of organic farming. (360) 856-0722. They are: Farm Manager:Brad Jaeckel@jaeckel@wsu.edu. Our cattle are raised with an abundance
goat meat. A1 positive cows, Free of chemicals, fertilizers and pesticides, Transparent - giving you the ability
Kammerzell Road, Colfax WA 99111. Wild Blueberries and our famous Little Wild Blackberries. We are committed to keeping the ranch in the family while providing nutritious grass fed, grass finished beef and pastured pork to the local community. This will involve the least amount of contact. Your email address will not be published. E-mail: thebear@nwwildfoods.com. in providing customers with all natural, wild berries handpicked
to meet customers needs using no additives. The Inn at Crippen Creek Farm, 15 Oatfield Rd., Skamokawa pork, chicken and turkeys. Hours Monday-Friday 8:00 am - 5:00 pm. Because our soils are mostly peat in a frequently flooded valley, we must keep our cattle in a large confinement area in the winter to protect water quality and salmon habitat and to reduce field pugging. to, Our milk is not combined with milk from any other
| Texas | Utah
through fall. experts and environmental organizations, and a percentage of annual sales
Don't forget the fiber! North Prairie Ranch raises grass-fed and grass-finished beef on our family farm. Yakima Valley. To date, we have raised mainly Cornish cross chickens. been in my family for three generations. (360) 207-1541. Humanely raised in
You like to eat beef and so do we. We don't use hormones or antibiotics and the pastures are also
Our animals are grass fed and in winter they
We reward the cattle with fresh, untrampled lush grass and clover and they reward us by being easy to handle. We have dedicated ourselves to providing our customers with the most wholesome, best tasting beef available. Please do not bring reusable bags at this time. At Botany Bay Farm we use rotational grazing practices to produce healthy, contented animals, nourishing food, and fertile, sustainable land. Website: www.BigWillowBeef.com. When possible, get to know your farmer. We charge by the pound hanging weight; in addition the buyer pays
360-873-4507 or 360-630-6053. We invite our potential customers to come tour our farm to prove that we walk the talk. | West Virginia | Wisconsin
as they choose. Copyright 2023 Washington State Department of Agriculture. flavor and a size that will fit in your freezer. Bob's Beef, Bob or Kathy Nash, 22630
We are located close to Seattle, making pickup easy for our Seattle area customers. Home Acres Farms, Bruce King, 1905
E-mail: birkelandfarm@gmail.com. Website: www.birkelandfarm.com. Instagram: the_little_seven_seven_ranch. by Jo Robinson, Washington Markets, Restaurants
It is generally available
These standards assure consumers that products with an organic claim meet consistent, uniform requirements. We raise Merino and Bluefaced Leicester for wool. For more information on NASS's Organic Program contact Daphne Schauber at (202) 720-0595 or by email at daphne.schauber@usda.gov. and not all pasture-fed beef is Certified Organic. E-mail: info@botanybayfarm.com. We ship via UPS ground, 2nd day air or
E-mail: lyndants@ywave.com. In those same years much of the small, environmentally friendly family farms have morphed into large-scale agribusinesses, without regard on the adverse environmental effects. or antibiotics are ever used. The land has an impressive earth worm population and our fish keep busy cleaning our water trough. puts less stress on the individual animal and it is stronger
and visit! you to the mailing list. Attend an information session Funding Levels and Term Grant requests can be made up to $10,000. whole, halves, or split halves. E-mail:
At Amazing Grace Highlands we raise
Every animal except our bull has been born
We sell quarter, halves, and
Electronic Certificates of Veterinarian Inspection, Licensed Certified Feedlots - Public Markets, Director's Citation Award Nomination Criteria, Dietary Ingredients in Marijuana-Infused Edibles, Inspeccin de productos agrcolas frescos, For Districts: School Nutrition & Local Food, Spring & Summer 2020 Product Availability, Procurement of Local Meat Poultry and Seafood, USDA Pilot Project for Fruits & Vegetables, Good Agricultural Practices and Food Safety, Resources for Processors And Value-Added Products, Farm to School in Classrooms And Community, Engaging Children in Farm to Preschool Activities, Health and Safety for Childcare Meals and School Gardens, Nutritious Meals and Snacks for Preschoolers, Farm to School &Scratch Cooking Institutes, External Websites and Related Information, Section 18 Emergency Exemption From Registration, WSDA Contact Information for Pesticide Registration, Pesticide Technical Assistance and Education, Air-blast Sprayer Calibration and Configuration, The Emergency Food Assistance Program (TEFAP), Commodity Supplemental Food Program (CSFP), Emergency Food Assistance Program (EFAP) - Tribal, Emergency Food Assistance Program (EFAP)-Tribal, Northeast Washington Wolf Livestock Management Grant, Commercial Applicators and Structural Pest Inspectors. It operates through the Department of Crop and Soil Sciences and was first certified organic in 2004. Even with over 100 mature cows and over 100 offspring, we know the unique individuality of the herd and they certainly know us. (360) 849-0030. County, and has been in the family for 44 years, seven of
By promoting sustainable agriculture practices and reducing the use of fossil fuels and synthetic chemicals, organic farming in Washington State can help to reduce carbon emissions, combating the effects of climate change and preserving local ecosystems. Northwest Wild Foods specializes
The WSU Eggert Family Farm sells fruits and vegetables through a couple of different local venues.